Dr. Arturo Cervantes, DBA MBA Chief Operating Officer / College Director Culinary Institute Lenotre ...

Dr. Arturo Cervantes, DBA MBA Chief Operating Officer / College Director Culinary Institute Lenotre ...

In the recent CIL competition, Level 5 baking and pastry students skillfully crafted their chocolate showpieces, which were subsequently...

We are excited to announce the winners of our April cake contest! Level 4 Baking and Pastry students created cakes to celebrate the...

On August 30th, 2023, while the students at Culinary Institute LENOTRE were busy learning about cooking, they took a break to have a...

On July 14th 2023, Culinary Institute LENOTRE (CIL) had the pleasure of hosting an exhilarating culinary competition for high school...

In the recent CIL competition, Level 5 baking and pastry students skillfully crafted their chocolate showpieces, which were subsequently...

On Thursday, July 7th, 2023, Culinary Institute LENOTRE (CIL) was abuzz with excitement as Chef Jesus Rosa, a distinguished alumnus,...

We are excited to announce the winners of our April cake contest! Level 4 Baking and Pastry students created cakes to celebrate the...

On June 28th, 2023 in the midst of a demanding culinary education, students at Culinary Institute LENOTRE had a delightful student...

Alumni from the prestigious Culinary Institute LENOTRE (CIL) gathered at St. Arnold's Brewery for a memorable evening of reconnecting and...

On Friday, May 19th, 2023, Culinary Institute LENOTRE® 130th & 131st graduating classes walked the stage. Graduates of our Baking &...

At the Culinary Institute LENOTRE, we believe in celebrating the remarkable achievements and contributions of our esteemed faculty and...

In a highly anticipated chocolate sculpture contest, level 5 baking and pastry students showcased their skills with Carnival-inspired...

On May 6th, 2023, the Culinary Institute Lenotre participated in the Best Buddies Friendship Walk in Houston. This event is a walk that...

The IHG Hotels & Resorts Culinary Clash held in Houston, Texas was a fierce competition, where culinary arts students from the Culinary...

The Baking & Pastry department hosted the 2023 plated dessert competition on campus from April 25-26th. This year’s competition was held...

We are excited to announce the winners of our April cake contest! Level 4 Baking and Pastry students created cakes to celebrate the...

On t April 18th, the Culinary Institute LENOTRE held a student celebration to acknowledge the hard work and dedication of its students....