Title: Executive Chef
Zip: 77381
Pay: $17 HR
Shift: Part Time
Job Description/Responsibilities:
Pantry AM/ Line set up, Lunch Service. Assist in banquets.
Hot Line Am Lead Line Cook. Daily Lunch Service, Daily Features and soups Pm Pantry Cook.
Line Set up, Dinner Service dish Washers PM
JOB REQUIREMENTS
Am shift are usually from 8am- 3pm. Pm shifts are usually 4pm-10 or 11pm.
General cooking knowledge, decent Knife skills, clean worker.
Works well with others.
Great hours, Holiday pay, insurance for 30+ hours. Good Potential for advancement
Please send your resume to cilcareers@ciaml.com to be matched.
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